31 May 2018

New in South Coast Metro 05-31-18 | Verde Kitchen

Verde Kitchen at The MET


Conveniently located in the heart of South Coast at The MET, Verde Kitchen offers a comfortable place to grab a quick workday lunch or relax with friends and coworkers at the end of a long day. They offer flavorful soups, salads and sandwiches featuring seasonal produce harvested from their own gardens located just outside of the café patio. Verde Kitchen prides themselves on using locally sourced ingredients as well as unique, artisan meats and cheeses, craft beers & wines.

This beautiful cafe opens onto a spacious patio, with The MET’s gardens, outdoor lounges, and adjoining Foodtruck Runway to explore. Verde Kitchen hosts regular Happy Hours and Tap Takeovers by local breweries. Owned and Operated by, Jay and Karen DiEugenio, this “Farm to Fork” café always makes you feel at home. Come by and enjoy their delicious eats and exotic cocktails!


575 Anton Blvd, 1 st floor, Costa Mesa, CA
Monday – Friday 7am-4pm
**Happy Hour on Wednesdays through Fridays from 4:00 pm-7:00 pm**